Testing Services for Corporates
Office drinking water, cafeteria hygiene and indoor air quality don't stay compliant on their own. We test, audit and document all three across every location you operate, so your EHS and facilities teams have one accredited partner instead of three.
What compliance looks like inside a corporate office
A corporate workplace carries compliance risk in places that are easy to overlook: the RO unit in the pantry, the cafeteria vendor's food handling practices, and the air moving through a sealed, centrally air-conditioned floor. None of these show up on a balance sheet until an employee complaint, a health inspection, or an internal EHS audit turns them into one.
Equinox Labs tests drinking and RO water against BIS 10500, evaluates cafeteria and pantry food handling against FSSAI norms, and checks indoor air quality against CPCB/NBC guidance, across as many office locations as you operate, with one consolidated reporting structure for your facilities or EHS team.
What we test, audit and certify for corporate workplaces
Twelve services, one accredited partner. Each linked through to the full detail page.
Food Quality Testing
Food testing checks the cooked food served in your cafeteria for contamination and confirms it's fit for consumption. A single outbreak of food poisoning can send several employees home sick at once, costing countless work hours. Safe, nutritious food isn't optional for a workplace.
Explore Food Safety TestingIndoor Air Quality Analysis
Keeping the air inside your building clean and safe protects employee health and comfort. Poor indoor air quality affects health, comfort and the ability to work, making it a direct hit to well-being and productivity, and a growing concern for businesses.
Explore Indoor Air Quality TestingAir Corrosion Testing
Maximising the life of servers, storage and other data centre electronics starts with the air around them. Assessing indoor and outdoor air quality eliminates the risk of damage to sensitive electronics, and corrosion testing shows how materials perform under real service conditions, protecting against downtime and safety risk.
Explore Data Center Corrosion TestingFoSTaC Supervisor Training
FSSAI requires every licensed food business to have at least one trained, certified Food Safety Supervisor. A well-trained supervisor ensures food handling tasks in your cafeteria are carried out safely and hygienically.
Explore FoSTaC TrainingLEED/WELL Certification (Testing Support)
We spend about 90% of our time indoors, so the built environment has a profound impact on wellbeing. We support air quality, water, noise and light testing against LEED and WELL standards, to help your workspace get LEED/WELL certified.
Explore IGBC | LEED | WELL CertificationsHand and Surface Swab Testing
Office kitchens, breakrooms and common touchpoints are germ hotspots. Hand and surface swab tests identify contamination early, giving employees a healthier, more productive office environment.
Explore Food Safety TestingPotable Water Testing
Drinking water must be checked for suitability before use, free from bacteria, heavy metals and pesticides. Our potable water testing uses a broad parameter set and state-of-the-art analysis to confirm your water is safe for employees to consume.
Explore Drinking Water TestingDG Emission Monitoring
Diesel generators emit high levels of air and noise pollutants, which is why stack emission measurement is necessary to stay within regulatory limits. DG emission monitoring is a practical step towards a healthier, more sustainable facility.
Explore Environmental TestingFoSTaC Training
As an employer, you're responsible for your staff's health and well-being. Training employees and facility managers on safety and hygiene, including infection-prevention precautions, keeps your workforce aligned with regulatory guidelines.
Explore FoSTaC TrainingSafe Place to Work Certification
Safe Place to Work helps organizations build and sustain a culture of safety and hygiene. Using auditing parameters curated by industry experts, we quantify your current standards and, based on your compliance level, award a nationally recognised ‘Safe Place to Work’ certificate.
Explore AuditsProduct Claim Validation
As consumers scrutinise what they use, substantiating product claims is essential. We help business owners and manufacturers validate label and product claims, bringing clarity that builds and retains customer confidence in your product's authenticity.
Explore Product Claim ValidationsFood Safety Audit
Good hygiene management applies across the food industry to strengthen safety systems. Food safety audits help your management comply with the right standards. Equinox Labs is FSSAI-approved and NABL-accredited to identify hygiene gaps and confirm food is safe for consumers.
Explore AuditsFrom scoping to certified report, in four steps
The same process whether it's one office or twenty.
Scope Your Locations
Tell us which offices, cafeterias or facilities need testing.
Site Visit
Our field team visits each location to collect water, air or hygiene samples.
Accredited Testing
Samples are tested at NABL-accredited labs against the relevant standard.
Report & Action Plan
You get a certified report and practical guidance on any corrective action needed.
Access the Equinox PortalOne partner across every office you run
Consistent methodology and reporting, wherever your locations are.
NABL Accredited
ISO/IEC 17025 accredited testing means your reports are defensible with any regulator, auditor or client visit.
Pan-India Coverage
Field teams cover 500+ cities, so every office location gets the same standard of testing and reporting.
Regulatory Fluency
Working knowledge of BIS, FSSAI and CPCB requirements as they apply to corporate workplaces.
A Dedicated Account Manager
One point of contact who understands your multi-location testing calendar end-to-end.
Corporates & workplace compliance FAQs
We recommend testing RO and cafeteria water sources at least once every six months, and immediately after any plumbing work, RO filter change, or employee complaint about taste or odour.
Yes, our field teams operate in 500+ cities pan-India, and a single account manager coordinates testing schedules and consolidated reporting across all your locations.
Both. Our food safety testing service covers cafeteria and pantry food handling and hygiene, alongside water and indoor air quality, so one visit can cover multiple compliance areas.
Our audit team reviews facility and outsourced-vendor practices against your internal EHS policy and applicable regulations, and documents findings in a format your compliance team can act on directly.
Yes, your account manager can consolidate results across locations into a single reporting structure, so your facilities or EHS team isn't piecing together reports city by city.