Food takes care of our daily requirement of energy and several nutrients required for human existence. Food Testing is the first step towards food safety.
Over 80% of all Infectious Diseases are caused by Water Borne Contaminants and pathogenic microorganisms . This makes water quality monitoring extremely important.
Poor air quality has linked to both short-term and long-term health problems. Environmental monitoring senses risks that affects the environment and humans.
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Food Safety Management
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